How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Altdeutxche Brotchen (Old German Muffins)?

You need 12 ingredients. The key ingredients include: 3/4 cup butter or margarine, 1/2 cup sugar, 2 large eggs, 1 tablespoon rum, and more.

Is Altdeutxche Brotchen (Old German Muffins) suitable as baking & desserts?

Yes, Altdeutxche Brotchen (Old German Muffins) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Altdeutxche Brotchen (Old German Muffins)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Altdeutxche Brotchen (Old German Muffins) Recipe

Name: Altdeutxche Brotchen (Old German Muffins)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter or margarine; 1/2 cup sugar; 2 large eggs; 1 tablespoon rum; 1 teaspoon vanilla extract; 3 tablespoons milk; 1/2 teaspoon cinnamon; 2 teaspoons baking powder; 2 1/4 cups flour, unbleached all-purpose; 1/4 cup almonds ground; 1 tablespoon orange zest grated; 1/4 cup raisins, seedless if desired

Altdeutxche Brotchen (Old German Muffins)

Eats Now Editorial Team · 787 kcal · Baking & Desserts

Altdeutxche Brotchen (Old German Muffins) – a delicious recipe with butter, sugar, eggs, rum, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Altdeutxche Brotchen (Old German Muffins)

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