How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Tarts?

You need 10 ingredients. The key ingredients include: 1/3 cup sugar, 1/3 cup all-purpose flour, 1/8 teaspoon salt, 2 eggs, beaten, and more.

Is Sherry Tarts suitable as baking & desserts?

Yes, Sherry Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sherry Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sherry Tarts Recipe

Name: Sherry Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sugar; 1/3 cup all-purpose flour; 1/8 teaspoon salt; 2 eggs, beaten; 2 cups whipping cream, divided; 1/2 cup milk; 3 tablespoons sherry; 6 baked (4-inch) tart shells; 1 teaspoon sugar; Ground nutmeg (optional)

Sherry Tarts

Eats Now Editorial Team · 606 kcal · Baking & Desserts

Sherry Tarts – a delicious recipe with sugar, flour, salt, eggs, whipping cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sherry Tarts

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