How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherried Chicken?

You need 7 ingredients. The key ingredients include: 1/2 c. flour, 1 (3 lb.) chicken, cut into serving pieces, 3/4 c. oleo, 1/2 c. dry sherry, and more.

Is Sherried Chicken suitable as meat & poultry?

Yes, Sherried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sherried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherried Chicken Recipe

Name: Sherried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1 (3 lb.) chicken, cut into serving pieces; 3/4 c. oleo; 1/2 c. dry sherry; 2 Tbsp. soy sauce; 2 Tbsp. lemon juice; 1/4 c. ginger or use less

Sherried Chicken – a delicious recipe with flour, chicken, oleo, sherry, soy sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. flour
1 (3 lb.) chicken, cut into serving pieces
3/4 c. oleo
1/2 c. dry sherry
2 Tbsp. soy sauce
2 Tbsp. lemon juice
1/4 c. ginger or use less

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sherried Chicken

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