Shepherd'S Pie Daddy'S Way

1. 1

   Preheat the oven to 375 degrees F (190 degrees C).

2. 2

   Place the potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook for 8 to 10 minutes, or until tender. Drain, and mash.

3. 3

   While the potatoes are cooking, crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off the grease, then stir in the golden mushroom soup. Transfer to an 8 inch square baking dish, and place the slices of cheese over the meat. Spread the mashed potatoes evenly over the top. Dot with butter.

4. 4

   Bake for 20 to 25 minutes in the preheated oven, or until the top is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.