Shepherd'S Pie Recipe

Name: Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 lb. hamburger; 1 medium onion, chopped; salt; 3 Tbsp. chicken stock; Tones brown gravy mix; flour; paprika; 3 to 4 carrots, diced; garlic; pepper; 10 to 12 potatoes; McCormick brown gravy; 1 1/2 c. grated cheese

Servings: persons

2 lb. hamburger
1 medium onion, chopped
salt
3 Tbsp. chicken stock
Tones brown gravy mix
flour
paprika
3 to 4 carrots, diced
garlic
pepper
10 to 12 potatoes
McCormick brown gravy
1 1/2 c. grated cheese

1
Fry onion and carrots until onion is tender.
2
Add hamburger; season with garlic, chicken stock, salt and pepper to taste.
3
In separate pan, boil potatoes.
4
Add milk and butter to mash, stiff not creamy.
5
Drain fat from meat mixture; add water to cover.
6
Cook until carrots are tender.
7
Sprinkle with Tones brown gravy. Thicken with McCormick brown gravy and flour.
8
Layer in baking dish.
9
Top with potatoes.
10
Ruffle surface with fork.
11
Top with grated cheese.
12
Sprinkle with paprika.
13
Bake at 350u00b0 until brown. Keep everything from edge of pan.
14
This is a real Australian dish.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. hamburger, 1 medium onion, chopped, salt, 3 Tbsp. chicken stock, and more.

Yes, Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shepherd'S Pie

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