Shepherd'S Pie Recipe

Name: Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. ground beef or turkey; 2 Tbsp. chopped onion; 2 Tbsp. chopped celery; 1 clove garlic; 1 (6 oz.) can mushrooms or 6 to 8 fresh, sliced; 1/4 tsp. salt; 3 c. mashed potatoes (approximately 6 servings); 1 can creamed corn; cooked vegetables (green beans, peas, mixed vegetables, etc., optional); 1/2 tsp. parsley; 1/4 tsp. chives

Servings: persons

1 lb. ground beef or turkey
2 Tbsp. chopped onion
2 Tbsp. chopped celery
1 clove garlic
1 (6 oz.) can mushrooms or 6 to 8 fresh, sliced
1/4 tsp. salt
3 c. mashed potatoes (approximately 6 servings)
1 can creamed corn
cooked vegetables (green beans, peas, mixed vegetables, etc., optional)
1/2 tsp. parsley
1/4 tsp. chives

1
Brown ground meat, onion, celery, garlic, mushrooms and salt together.
2
Drain grease off.
3
Place creamed corn and any other vegetables desired in the bottom of a casserole dish.
4
Add the ground meat mixture as the next layer.
5
Spoon the mashed potatoes on as the last layer.
6
Sprinkle with salt, pepper, parsley flakes, chives and dot with butter.
7
Bake until brown, approximately 30 minutes at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 2 Tbsp. chopped onion, 2 Tbsp. chopped celery, 1 clove garlic, and more.

Yes, Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shepherd'S Pie

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