How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shelly's Meatloaf?

You need 14 ingredients. The key ingredients include: 2 lbs ground chuck, 2 eggs, slightly beaten, 1 (8 ounce) tomato sauce (split in 1/2), 1 teaspoon salt, and more.

Is Shelly's Meatloaf suitable as meat & poultry?

Yes, Shelly's Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shelly's Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shelly's Meatloaf Recipe

Name: Shelly's Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground chuck; 2 eggs, slightly beaten; 1 (8 ounce) tomato sauce (split in 1/2); 1 teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon sage; ¼ teaspoon celery salt; ¼ teaspoon garlic salt; 20 soda crackers, crushed; ¾ cup onion, chopped fine; ½ cup green pepper, chopped fine; ½ teaspoon dry mustard; 1 tablespoon Worcestershire sauce; 2 tablespoons brown sugar

Shelly's Meatloaf

Eats Now Editorial Team · 136 kcal · Meat & Poultry

Shelly's Meatloaf – a delicious recipe with ground chuck, eggs, tomato sauce, salt, pepper, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Shelly's Meatloaf

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