How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheila's Low Carb Mock Pumpkin?

You need 3 ingredients. The key ingredients include: 3 ounces cube cream cheese, ½ cup canned pumpkin, 2 teaspoons Splenda sugar substitute.

Is Sheila's Low Carb Mock Pumpkin suitable as general?

Yes, Sheila's Low Carb Mock Pumpkin falls under the General category and is a great choice for this type of meal.

How do I store leftover Sheila's Low Carb Mock Pumpkin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sheila's Low Carb Mock Pumpkin Recipe

Name: Sheila's Low Carb Mock Pumpkin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces cube cream cheese; ½ cup canned pumpkin; 2 teaspoons Splenda sugar substitute

Sheila's Low Carb Mock Pumpkin – a delicious recipe with cream cheese, pumpkin, Splenda sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces cube cream cheese
½ cup canned pumpkin
2 teaspoons Splenda sugar substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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Sheila's Low Carb Mock Pumpkin

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