How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheepherder'S Meat Loaf(Yields 12 Portions) ?

You need 11 ingredients. The key ingredients include: 3 whole eggs, 1/2 c. dry bread crumbs, 3 large garlic cloves, pressed, 2 Tbsp. lemon juice, and more.

Is Sheepherder'S Meat Loaf(Yields 12 Portions) suitable as meat & poultry?

Yes, Sheepherder'S Meat Loaf(Yields 12 Portions) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sheepherder'S Meat Loaf(Yields 12 Portions) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sheepherder'S Meat Loaf(Yields 12 Portions) Recipe

Name: Sheepherder'S Meat Loaf(Yields 12 Portions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole eggs; 1/2 c. dry bread crumbs; 3 large garlic cloves, pressed; 2 Tbsp. lemon juice; 1 1/2 tsp. fresh parsley; 1 1/2 tsp. dried thyme; 1 1/2 tsp. dried rosemary; 1 tsp. dried basil; 3 lb. ground lamb; 1 tsp. salt; 1 1/2 tsp. pepper

Sheepherder'S Meat Loaf(Yields 12 Portions)

Eats Now Editorial Team · 1227 kcal · Meat & Poultry

Sheepherder'S Meat Loaf(Yields 12 Portions) – a delicious recipe with eggs, bread crumbs, garlic, lemon juice, fresh parsley, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sheepherder'S Meat Loaf(Yields 12 Portions)

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