How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheep Dip ?

You need 10 ingredients. The key ingredients include: 8 oz cream chees, 2 tbl milk, 2.5 oz dried beef diced, 1/4 cup green pepper diced, and more.

Is Sheep Dip suitable as snacks & appetizers?

Yes, Sheep Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sheep Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sheep Dip Recipe – Eats Now

Name: Sheep Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz cream chees; 2 tbl milk; 2.5 oz dried beef diced; 1/4 cup green pepper diced; 2 tbl dried onion flakes; 1/2 tsp garlic salt; 1/4 tsp pepper; 1/4 cup sour cream; pie plate; 1/2 cup pecans with 2 tbls melted butter

Sheep Dip

Eats Now Editorial Team · 528 kcal · Snacks & Appetizers

Sheep Dip – a delicious recipe with cream chees, milk, beef diced, green pepper, onion flakes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Sheep Dip

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