Try this homemade Salsa Dip recipe the whole family will love. Made with tomatoes, olives, green chilies and green onion. Easy step-by-step instructions…
This Salsa Dip relies on simple, everyday ingredients such as chopped tomatoes, small cans chopped olives, olive or salad oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026