How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shchi - Russian Cabbage Soup?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs lean rump steak or 1 1/2 lbs chuck roast, cut into 1/2 inch pieces, 2 cups cooled chopped tomatoes, 1 large onion, chopped, 1 bay leaf, and more.

Is Shchi - Russian Cabbage Soup suitable as soups & stews?

Yes, Shchi - Russian Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shchi - Russian Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shchi - Russian Cabbage Soup Recipe

Name: Shchi - Russian Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs lean rump steak or 1 1/2 lbs chuck roast, cut into 1/2 inch pieces; 2 cups cooled chopped tomatoes; 1 large onion, chopped; 1 bay leaf; 1 garlic clove, minced; 3 quarts cold water; 1 medium head cabbage, shredded; 2 tablespoons sugar; 1 tablespoon white vinegar; 1 tablespoon fresh lemon juice; salt and pepper

Shchi - Russian Cabbage Soup

Eats Now Editorial Team · 561 kcal · Soups & Stews

Shchi - Russian Cabbage Soup – a delicious recipe with lean rump steak, tomatoes, onion, bay leaf, garlic, cold water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Shchi - Russian Cabbage Soup

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