How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shaye's Best Italian Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb ground chuck, ¼ cup seasoned bread crumbs, 1 egg, slightly beaten, 2 tablespoons finely chopped onions, and more.

Is Shaye's Best Italian Meatballs suitable as meat & poultry?

Yes, Shaye's Best Italian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shaye's Best Italian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shaye's Best Italian Meatballs Recipe

Name: Shaye's Best Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; ¼ cup seasoned bread crumbs; 1 egg, slightly beaten; 2 tablespoons finely chopped onions; 1 tablespoon chopped parsley; 1 clove garlic, crushed; ½ teaspoon salt; ⅛ teaspoon pepper; 4 cups spaghetti sauce (more or less to taste)

Shaye's Best Italian Meatballs – a delicious recipe with ground chuck, bread crumbs, egg, onions, parsley, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground chuck
¼ cup seasoned bread crumbs
1 egg, slightly beaten
2 tablespoons finely chopped onions
1 tablespoon chopped parsley
1 clove garlic, crushed
½ teaspoon salt
⅛ teaspoon pepper
4 cups spaghetti sauce (more or less to taste)

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Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

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Shaye's Best Italian Meatballs

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