How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shaved Cauliflower Salad ?

You need 11 ingredients. The key ingredients include: 1 teaspoon finely grated lime zest, 1/4 cup fresh lime juice, 1 teaspoon Dijon mustard, 1 teaspoon honey, and more.

Is Shaved Cauliflower Salad suitable as salads?

Yes, Shaved Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shaved Cauliflower Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shaved Cauliflower Salad Recipe

Name: Shaved Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon finely grated lime zest; 1/4 cup fresh lime juice; 1 teaspoon Dijon mustard; 1 teaspoon honey; 1/4 cup olive oil; Kosher salt, freshly ground pepper; 10 ounces cauliflower florets (from about 1/2 of a small head), very thinly sliced lengthwise on a mandoline; 1 tablespoon plus 1 teaspoon nutritional yeast; 2 cups (1-inch-wide strips) lollo rosso lettuce or romaine; 2 cups torn frisee; 2 ounces Parmesan, finely grated, divided

Fresh, crisp and full of flavor — this Shaved Cauliflower Salad is a must-try. Made with lime zest, lime juice, mustard and honey. Easy step-by-step ins…

This Shaved Cauliflower Salad relies on simple, everyday ingredients such as finely grated lime zest, fresh lime juice, dijon mustard and honey. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shaved Cauliflower Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions