How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shata (African Spice)?

You need 5 ingredients. The key ingredients include: 1 cup lemon juice, 3 garlic cloves, mashed, 3 tablespoons crushed red pepper flakes, 1 teaspoon black pepper, and more.

Is Shata (African Spice) suitable as general?

Yes, Shata (African Spice) falls under the General category and is a great choice for this type of meal.

How do I store leftover Shata (African Spice)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shata (African Spice) Recipe

Name: Shata (African Spice)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup lemon juice; 3 garlic cloves, mashed; 3 tablespoons crushed red pepper flakes; 1 teaspoon black pepper; 1 teaspoon salt

Shata (African Spice) – a delicious recipe with lemon juice, garlic, red pepper, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup lemon juice
3 garlic cloves, mashed
3 tablespoons crushed red pepper flakes
1 teaspoon black pepper
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shata (African Spice)

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