Sharon's Amazing Scalloped Potatoes Recipe

Name: Sharon's Amazing Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups potatoes, thinly sliced; 1 small onion, thinly sliced; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon basil; 1 teaspoon oregano; pepper; ⅔ cup shredded parmesan cheese, divided; ⅔ cup shredded cheddar cheese, divided; 6 tablespoons butter; 16 ounces whipping cream

Servings: persons

4 cups potatoes, thinly sliced
1 small onion, thinly sliced
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon basil
1 teaspoon oregano
pepper
⅔ cup shredded parmesan cheese, divided
⅔ cup shredded cheddar cheese, divided
6 tablespoons butter
16 ounces whipping cream

1
Heat oven to 400 Degrees.
2
Peel the potatoes and cut into thin slices.
3
(You can also leave the peels on if you prefer).
4
Peel onion and cut into thin slices.
5
Mix all dry ingredients together and mix into sliced potatoes, mixing to coat as much as possible.
6
Layer half of the sliced potatoes into 9x9x2 glass dish.
7
Layer half of the sliced onion on top of potatoes.
8
Spread 1/3 cup of each cheese on top of onion.
9
Repeat with potatoes, onion & cheeses.
10
Place butter by tablespoon around the potato mix evenly.
11
Pour 16 oz whipping cream (or milk, your preference) evenly over entire top of cheese.
12
Bake for 40 - 45 minutes, until browned and potatoes are cooked.

886

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups potatoes, thinly sliced, 1 small onion, thinly sliced, 1 teaspoon onion powder, 1 teaspoon garlic powder, and more.

Yes, Sharon's Amazing Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sharon's Amazing Scalloped Potatoes

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