Try this homemade Shanty Creek'S Hot Crab Dip recipe the whole family will love. Made with crabmeat, Philadelphia cream cheese, mayonnaise and white win…
This Shanty Creek'S Hot Crab Dip relies on simple, everyday ingredients such as (6 oz.) cans crabmeat, mayonnaise, white wine and mustard. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026