How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shanghai Chicken "Springroll" Sandwich?

You need 9 ingredients. The key ingredients include: 1/3 cup chopped seeded peeled cucumbers, 1/4 cup chopped red peppers, 1 Tbsp. chopped fresh cilantro, 2 tsp. grated gingerroot, and more.

Is Shanghai Chicken "Springroll" Sandwich suitable as meat & poultry?

Yes, Shanghai Chicken "Springroll" Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shanghai Chicken "Springroll" Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shanghai Chicken "Springroll" Sandwich Recipe

Name: Shanghai Chicken "Springroll" Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped seeded peeled cucumbers; 1/4 cup chopped red peppers; 1 Tbsp. chopped fresh cilantro; 2 tsp. grated gingerroot; 2 flour tortillas (8 inch); 2 Tbsp. KRAFT Mayo Hot & Spicy Flavored Mayonnaise; 2 lettuce leaves; 1 KRAFT Provolone Cheese Slice, cut in half; 4 oz. OSCAR MAYER CARVING BOARD Rotisserie Seasoned Chicken Breast

Shanghai Chicken "Springroll" Sandwich – a delicious recipe with cucumbers, red peppers, fresh cilantro, gingerroot, flour tortillas, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup chopped seeded peeled cucumbers
1/4 cup chopped red peppers
1 Tbsp. chopped fresh cilantro
2 tsp. grated gingerroot
2 flour tortillas (8 inch)
2 Tbsp. KRAFT Mayo Hot & Spicy Flavored Mayonnaise
2 lettuce leaves
1 KRAFT Provolone Cheese Slice, cut in half
4 oz. OSCAR MAYER CARVING BOARD Rotisserie Seasoned Chicken Breast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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