How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shallot Mustard Vinaigrette ?

You need 8 ingredients. The key ingredients include: 2 tsps finely chopped shallots, 2 tsps ponzu vinegar (or rice wine vinegar), 1 tsp extra virgin olive oil, 1/4 tsp salt, and more.

Is Shallot Mustard Vinaigrette suitable as salads?

Yes, Shallot Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shallot Mustard Vinaigrette ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shallot Mustard Vinaigrette Recipe

Name: Shallot Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsps finely chopped shallots; 2 tsps ponzu vinegar (or rice wine vinegar); 1 tsp extra virgin olive oil; 1/4 tsp salt; few grinds of pepper; 1/2 tsp sugar; 1/4 tsp Dijon mustard; 1 tsp water

Gathered

Serves 4 Salads

Servings: persons

2 tsps finely chopped shallots
2 tsps ponzu vinegar (or rice wine vinegar)
1 tsp extra virgin olive oil
1/4 tsp salt
few grinds of pepper
1/2 tsp sugar
1/4 tsp Dijon mustard
1 tsp water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Salads

Eats Now Editorial Team

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Shallot Mustard Vinaigrette

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