How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shallot Jam?

You need 5 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 4 large shallots, thinly sliced, 3/4 cup balsamic vinegar, 1/3 cup light brown sugar, and more.

Is Shallot Jam suitable as general?

Yes, Shallot Jam falls under the General category and is a great choice for this type of meal.

How do I store leftover Shallot Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shallot Jam Recipe

Name: Shallot Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 4 large shallots, thinly sliced; 3/4 cup balsamic vinegar; 1/3 cup light brown sugar; Salt

Shallot Jam – a delicious recipe with vegetable oil, shallots, balsamic vinegar, light brown sugar, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
4 large shallots, thinly sliced
3/4 cup balsamic vinegar
1/3 cup light brown sugar
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shallot Jam

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