How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shaky Egg Custard Pie?

You need 7 ingredients. The key ingredients include: 2 eggs, 2 Tbsp. flour, 2 Tbsp. melted butter, 1 tsp. vanilla, and more.

Is Shaky Egg Custard Pie suitable as baking & desserts?

Yes, Shaky Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shaky Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shaky Egg Custard Pie Recipe

Name: Shaky Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 Tbsp. flour; 2 Tbsp. melted butter; 1 tsp. vanilla; 1 c. sugar; 1 c. milk; 1/4 tsp. salt

Shaky Egg Custard Pie – a delicious recipe with eggs, flour, butter, vanilla, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2 Tbsp. flour
2 Tbsp. melted butter
1 tsp. vanilla
1 c. sugar
1 c. milk
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Baking & Desserts

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