How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shakshuka Mia?

You need 14 ingredients. The key ingredients include: 2 tablespoons coconut oil, 2 onions, diced, 1 cup bell pepper, fried, 1 (14 ounce) can tomatoes, diced, and more.

Is Shakshuka Mia suitable as general?

Yes, Shakshuka Mia falls under the General category and is a great choice for this type of meal.

How do I store leftover Shakshuka Mia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shakshuka Mia Recipe

Name: Shakshuka Mia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons coconut oil; 2 onions, diced; 1 cup bell pepper, fried; 1 (14 ounce) can tomatoes, diced; 1 tablespoon garlic; 1 teaspoon salt; 1 teaspoon sugar; 1 teaspoon paprika; 1 teaspoon cinnamon; 1/2 teaspoon black pepper; 1/2 teaspoon turmeric; 1/2 teaspoon cumin; 2 tablespoons balsamic vinegar; 6 eggs

Try this homemade Shakshuka Mia recipe the whole family will love. Made with coconut oil, onions, bell pepper and tomatoes. Easy step-by-step instructio…

This Shakshuka Mia relies on simple, everyday ingredients such as coconut oil, onions, diced, bell pepper, fried and garlic. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shakshuka Mia

Tips for the best results

Variations & substitutions

My Personal Notes

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