Shaker Turnip Souffle (Casserole)

1. 1

   Peel and cut turnips into pieces and boil with onion and sugar until tender. Drain well.

2. 2

   Mash the turnip mixture and mix with the remaining ingredients, except the cracker crumbs; sprinkle on top of mix.

3. 3

   Place in a buttered dish and bake at 350 degrees for 30 minutes or until firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.