How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shahi Gilawat Ke Kebab?

You need 12 ingredients. The key ingredients include: 500 g boneless spring lamb, 3 tablespoons grated raw papayas, 1 tablespoon grated ginger, 1 tablespoon crushed garlic, and more.

Is Shahi Gilawat Ke Kebab suitable as soups & stews?

Yes, Shahi Gilawat Ke Kebab falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shahi Gilawat Ke Kebab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shahi Gilawat Ke Kebab Recipe

Name: Shahi Gilawat Ke Kebab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g boneless spring lamb; 3 tablespoons grated raw papayas; 1 tablespoon grated ginger; 1 tablespoon crushed garlic; 2 tablespoons butter; ¼ teaspoon cardamom powder; ¼ teaspoon ground mace; ½ teaspoon red chili powder; 7 -8 saffron strands; 1 drop of vetivier spice essence (kewda); salt; oil, to fry

Shahi Gilawat Ke Kebab

Eats Now Editorial Team · 426 kcal · Soups & Stews

Shahi Gilawat Ke Kebab – a delicious recipe with papayas, ginger, garlic, butter, cardamom powder, ground mace. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Shahi Gilawat Ke Kebab

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