Shady Lane Cherry-Berry-Peach Pie Recipe

Name: Shady Lane Cherry-Berry-Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups peaches sliced; 1 cup blueberries fresh; 1 cup cherries sweet, pitted; 1 tablespoon lemon juice; 3/4 cup sugar granulated, divided; 1/2 cup brown sugar packed, divided; 1 1/4 cups flour, all-purpose divided; 1 pinch salt; ⅛ teaspoon cinnamon ground; 1 each pie shell (9 inch) unbaked , 9 1/210inch; 1/4 cup butter room temperature

Servings: persons

4 cups peaches sliced
1 cup blueberries fresh
1 cup cherries sweet, pitted
1 tablespoon lemon juice
3/4 cup sugar granulated, divided
1/2 cup brown sugar packed, divided
1 1/4 cups flour, all-purpose divided
1 pinch salt
⅛ teaspoon cinnamon ground
1 each pie shell (9 inch) unbaked , 9 1/210inch
1/4 cup butter room temperature

1
Preheat oven to 450 degrees.
2
Combine fruits in bowl, Sprinkle with lemon juice.
3
Add 1/2 cup granulated sugar, 1/4 cup brown sugar, 1/4 cup flour, salt, and cinnamon.
4
Stir gently.
5
Pour into prepared piecrust.
6
To make topping, combine remaining 1 cup flour, remaining 1/4 cup granulated sugar and remaining 1/4 cup brown sugar.
7
Add butter and cut in with 2 knives or pastry blender until mixture is crumbly.
8
Sprinkle mixture over pie.
9
Bake in preheated oven 10 minutes.
10
Reduce oven temperature to 350F (180C) and bake 45 to 50 minutes.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups peaches sliced, 1 cup blueberries fresh, 1 cup cherries sweet, pitted, 1 tablespoon lemon juice, and more.

Yes, Shady Lane Cherry-Berry-Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Shady Lane Cherry-Berry-Peach Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions