Sgroppino (Lemon Sorbet Cocktail) – a delicious recipe with lemon sorbet. Easy to follow and perfect for any occasion.
Servings:4persons
1
Remove sorbet from freezer about 10 minutes before assembling the cocktail to let it soften. Place sorbet in a bowl and whisk by hand until creamy and soft (like the texture of frosting).
2
Add the prosecco a little at a time, whisking until fully incorporated. Pour into flutes or martini glasses and serve.
No nutritional information available.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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