Seven-Up Salad

1. 1

   Put Seven-Up in pot. Add marshmallows. Cook over low heat until mixture comes to a boil and marshmallows are well melted. Set off heat. Add jello and mix well.

2. 2

   Put in refrigerator.

3. 3

   Keep check on mixture and stir occasionally.

4. 4

   When mixture is cold and about ready to set, add pineapple, nuts, cherries and whipped cream last.

5. 5

   Mix well.

6. 6

   Let salad set for several hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.