Fresh, crisp and full of flavor — this Marinated Brisket Salad is a must-try. Made with brisket, salt, extra virgin olive oilplus another and lemon plus…
This Marinated Brisket Salad relies on simple, everyday ingredients such as or more pounds of brisket, salt, parsley and julienne basil. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026