How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Up Pound Cake?

You need 8 ingredients. The key ingredients include: 3 sticks butter, 2 1/4 c. sugar, 5 eggs, 3 c. cake flour, and more.

Is Seven-Up Pound Cake suitable as baking & desserts?

Yes, Seven-Up Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Seven-Up Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seven-Up Pound Cake Recipe

Name: Seven-Up Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter; 2 1/4 c. sugar; 5 eggs; 3 c. cake flour; 1 tsp. lemon flavoring; 1 c. 7-Up, at room temperature; 1/4 c. orange juice; 1 tsp. vanilla flavoring

Seven-Up Pound Cake – a delicious recipe with butter, sugar, eggs, cake flour, lemon flavoring, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter
2 1/4 c. sugar
5 eggs
3 c. cake flour
1 tsp. lemon flavoring
1 c. 7-Up, at room temperature
1/4 c. orange juice
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1975 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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