How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Layered Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, in bite size pieces, 1 can sliced water chestnuts, 1 c. chopped celery (optional), 1 pkg. frozen peas, thawed, and more.

Is Seven-Layered Salad suitable as salads?

Yes, Seven-Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Seven-Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seven-Layered Salad Recipe

Name: Seven-Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, in bite size pieces; 1 can sliced water chestnuts; 1 c. chopped celery (optional); 1 pkg. frozen peas, thawed; 1 small can Parmesan/Romano cheese; 3 boiled eggs; bacon bits; ripe tomatoes or red bell pepper

Seven-Layered Salad – a delicious recipe with head lettuce, water chestnuts, celery, frozen peas, Parmesan/Romano cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, in bite size pieces
1 can sliced water chestnuts
1 c. chopped celery (optional)
1 pkg. frozen peas, thawed
1 small can Parmesan/Romano cheese
3 boiled eggs
bacon bits
ripe tomatoes or red bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Salads

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Seven-Layered Salad

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