Seven Layer Salad

Name: Seven Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head lettuce; 1 c. frozen peas; 1 bell pepper; 1 c. green onions; 1 c. celery; 1 cucumber; 4 oz. shredded Cheddar cheese; 1 pt. Miracle Whip; 1 Tbsp. sugar; bacon bits

Eats Now Editorial Team · 225 kcal · Salads

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Seven Layer Salad – a delicious recipe with head lettuce, frozen peas, bell pepper, green onions, celery, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head lettuce
1 c. frozen peas
1 bell pepper
1 c. green onions
1 c. celery
1 cucumber
4 oz. shredded Cheddar cheese
1 pt. Miracle Whip
1 Tbsp. sugar
bacon bits

1
Tear lettuce in bite size pieces.
2
Place in a large bowl. Layer peas, chopped pepper, chopped onion and chopped celery. Cover completely with thinly sliced cucumber.
3
Cover cucumber with Miracle Whip.
4
Sprinkle lightly with sugar.
5
Top with cheese and bacon bits.
6
Best if let set several hours or overnight.

225

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium head lettuce, 1 c. frozen peas, 1 bell pepper, 1 c. green onions, and more.

Yes, Seven Layer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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