Seven Layer Rigatoni

1. 1

   Heat oven to 375.

2. 2

   Spray rectangular baking dish, 13x9x2 inches, with cooking spray.

3. 3

   Cook and drain pasta as directed on package.

4. 4

   While pasta is cooking, cook sausage in 10-inch skillet over medium heat, stirring occasionally, until no longer pink, drain.

5. 5

   Mix tomatoes, garlic and basil.

6. 6

   Layer half each of the pasta, sausage, mushrooms, bell peppers, Parmesan cheese, tomato mixture and mozzarella cheese in baking dish.

7. 7

   Repeat layers.

8. 8

   Bake uncovered 35 to 40 minutes or until hot and cheese is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.