How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven Layer Casserole?

You need 9 ingredients. The key ingredients include: potatoes, sliced 1/3 inch thick, 2 lbs (.9 kg). crumbled ground beef (uncooked), carrots, sliced 1/3 inch thick, fresh tomatoes, sliced, and more.

Is Seven Layer Casserole suitable as general?

Yes, Seven Layer Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Seven Layer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seven Layer Casserole Recipe

Name: Seven Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: potatoes, sliced 1/3 inch thick; 2 lbs (.9 kg). crumbled ground beef (uncooked); carrots, sliced 1/3 inch thick; fresh tomatoes, sliced; bell pepper, sliced; celery, sliced; potatoes, sliced 1/3 inch thick; salt, pepper and garlic salt, to taste; 1-1/2 cups (350 ml) water

Try this homemade Seven Layer Casserole recipe the whole family will love. Made with potatoes, carrots, tomatoes and bell pepper. Easy step-by-step inst…

This Seven Layer Casserole relies on simple, everyday ingredients such as fresh tomatoes, sliced, bell pepper, sliced, celery, sliced and (350 ml) water. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

potatoes, sliced 1/3 inch thick
2 lbs (.9 kg). crumbled ground beef (uncooked)
carrots, sliced 1/3 inch thick
fresh tomatoes, sliced
bell pepper, sliced
celery, sliced
potatoes, sliced 1/3 inch thick
salt, pepper and garlic salt, to taste
1-1/2 cups (350 ml) water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
General

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Seven Layer Casserole

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