Seven Layer Bean Dip Recipe Recipe

Name: Seven Layer Bean Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm. can refried beans; 1 can bean dip; 2 avocados; 2 teaspoon lemon juice (to mix with Avocados to keep green); 1 pkg. Lawry's taco seasoning mix; 2 tbsp. mayonnaise; 2 tbsp. lowfat sour cream; 1/2 pound Cheddar cheese; 1/2 pound Jack cheese; 1 sm. can ripe olives, sliced; 3 fresh tomatoes; 1 bunch green onions

Servings: persons

1 sm. can refried beans
1 can bean dip
2 avocados
2 teaspoon lemon juice (to mix with Avocados to keep green)
1 pkg. Lawry's taco seasoning mix
2 tbsp. mayonnaise
2 tbsp. lowfat sour cream
1/2 pound Cheddar cheese
1/2 pound Jack cheese
1 sm. can ripe olives, sliced
3 fresh tomatoes
1 bunch green onions

1
Mix bean dip and refried beans and layer the bottom of the casserole with this mix.
2
Mash avocados and mix with lemon juice.
3
Apply this as the second layer over the bean dip.
4
Mix the mayonnaise, lowfat sour cream and taco mix, this is the third layer.
5
Grate the cheese using the large holes on your grater.
6
First apply a layer of cheddar cheese and then a layer of jack cheese.
7
Spread the olives over the cheese as the next layer.
8
Chop the tomatoes into small pcs and spread over the olives.
9
Chop green onions and layer over the tomatoes.
10
NOTE: fresh minced cilantro could also be used in one of the layers.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 sm. can refried beans, 1 can bean dip, 2 avocados, 2 teaspoon lemon juice (to mix with Avocados to keep green), and more.

Yes, Seven Layer Bean Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seven Layer Bean Dip Recipe

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