How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Whole Wheat Pie Crust?

You need 5 ingredients. The key ingredients include: 1 cup whole wheat flour, 1/4 cup stick margarine, softened (or butter), 1/4 cup sesame seeds, 1 tablespoon brown sugar (optional, for dessert pie), and more.

Is Sesame Whole Wheat Pie Crust suitable as baking & desserts?

Yes, Sesame Whole Wheat Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sesame Whole Wheat Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sesame Whole Wheat Pie Crust Recipe

Name: Sesame Whole Wheat Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1/4 cup stick margarine, softened (or butter); 1/4 cup sesame seeds; 1 tablespoon brown sugar (optional, for dessert pie); 2 tablespoons water

Sesame Whole Wheat Pie Crust – a delicious recipe with whole wheat flour, margarine, sesame seeds, brown sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup whole wheat flour
1/4 cup stick margarine, softened (or butter)
1/4 cup sesame seeds
1 tablespoon brown sugar (optional, for dessert pie)
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sesame Whole Wheat Pie Crust

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