Sesame Shrimp Toasts Recipe

Name: Sesame Shrimp Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices white bread day-old; 1 pound medium shrimp peeled and deveined; 3 green onions thinly sliced; 1 egg white; 1 teaspoon cornstarch; 2 teaspoons soy sauce; 1/4 teaspoon ground white pepper; 1/2 cup sesame seeds; vegetable oil to deep-fry; dipping sauce Store-bought sesame ginger, to serve

Servings: persons

12 slices white bread day-old
1 pound medium shrimp peeled and deveined
3 green onions thinly sliced
1 egg white
1 teaspoon cornstarch
2 teaspoons soy sauce
1/4 teaspoon ground white pepper
1/2 cup sesame seeds
vegetable oil to deep-fry
dipping sauce Store-bought sesame ginger, to serve

1
Cut a round from each slice of bread with a 2 3/4-inch round cookie cutter. Pulse shrimp, 2 green onions, egg white, cornstarch, soy sauce and pepper in a food processor until smooth.
2
Place sesame seeds on a large plate. Spread shrimp mixture evenly on bread rounds. Press bread, shrimp-side down, on sesame seeds to coat evenly.
3
Heat oil in a large heavy-bottomed saucepan on medium heat (oil is ready when a cube of bread crisps quickly without absorbing oil). Deep-fry shrimp toast, in batches, shrimp-side down, 1 min. Turn and cook, 30 seconds more, or until bread is crisp and lightly browned. Using a slotted spoon, transfer to paper towels. Serve sprinkled with remaining onion and sauce for dipping.

356

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 slices white bread day-old, 1 pound medium shrimp peeled and deveined, 3 green onions thinly sliced, 1 egg white, and more.

Yes, Sesame Shrimp Toasts falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Shrimp Toasts

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