Sesame Shrimp Stir Fry Recipe

Name: Sesame Shrimp Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Vegetable Oil; 1 Tablespoon Sesame Oil; 1 pound Broccoli, Chopped; 1 pound Shrimp, Peeled; 3 cloves Garlic, Minced; 1/4 teaspoons Red Pepper Flakes; 4 whole Scallions, Cut Into 1 Inch Sections; 1 teaspoon Minced Ginger; 2 Tablespoons Sesame Seeds; Cooked Rice, To Serve; 1 cup Chicken Broth; 2 Tablespoons Sesame Oil; 1/4 cups Soy Sauce (gluten Free Tamari); 1 teaspoon Chili Garlic Sauce; 2 cloves Garlic, Minced; 2 Tablespoons Cornstarch; 1/4 cups Water

Servings: persons

1 Tablespoon Vegetable Oil
1 Tablespoon Sesame Oil
1 pound Broccoli, Chopped
1 pound Shrimp, Peeled
3 cloves Garlic, Minced
1/4 teaspoons Red Pepper Flakes
4 whole Scallions, Cut Into 1 Inch Sections
1 teaspoon Minced Ginger
2 Tablespoons Sesame Seeds
Cooked Rice, To Serve
1 cup Chicken Broth
2 Tablespoons Sesame Oil
1/4 cups Soy Sauce (gluten Free Tamari)
1 teaspoon Chili Garlic Sauce
2 cloves Garlic, Minced
2 Tablespoons Cornstarch
1/4 cups Water

1
In a wok over medium-high heat, heat vegetable and sesame oil together.
2
When hot but not smoking, add broccoli.
3
Cook 3-4 minutes.
4
Add shrimp, garlic, red pepper flakes, scallions and ginger.
5
Cook, tossing occasionally until shrimp is cooked through (4-5 minutes).
6
For the sauce, in a separate pot add broth, sesame oil, soy sauce, chili garlic sauce and garlic.
7
Bring to a boil and reduce heat.
8
In a separate bowl, mix water and cornstarch until smooth.
9
Add mixture to the sauce and mix until smooth.
10
Reduce heat to low and continue to simmer until sauce has thickened to desired consistency 5-6 minutes.
11
Pour sauce over the shrimp stir fry and toss until combined.
12
Serve over rice and sprinkle with sesame seeds.
13
Note: Modified February 2015 to correct a typo on the cornstarch and water amounts (amounts were flipped when recipe originally entered).

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 Tablespoon Vegetable Oil, 1 Tablespoon Sesame Oil, 1 pound Broccoli, Chopped, 1 pound Shrimp, Peeled, and more.

Yes, Sesame Shrimp Stir Fry falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Shrimp Stir Fry

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