Sesame Shrimp And Broccoli Stir-Fry Recipe

Name: Sesame Shrimp And Broccoli Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb medium shrimp (peeled and deveined); 2 tablespoons sesame oil; 2 cups fresh broccoli florets (or to taste); 1 carrot (peeled and thinly sliced diagonally); 1/4 cup teriyaki sauce; 2 tablespoons cornstarch; 3/4 cup chicken broth; salt and pepper (to taste); 2 green onions, chopped (optional); 1 tablespoon sesame seeds (optional or to taste); cooked rice; MARINADE; 2 teaspoons fresh minced ginger (or use 1/4 teaspoon ginger powder); 1 pinch cayenne pepper (or to taste); 1 tablespoon fresh minced garlic (or to taste); 1 teaspoon sesame oil; 1/2 teaspoon black pepper; 1 1/2 tablespoons sesame seeds

Servings: persons

1 lb medium shrimp (peeled and deveined)
2 tablespoons sesame oil
2 cups fresh broccoli florets (or to taste)
1 carrot (peeled and thinly sliced diagonally)
1/4 cup teriyaki sauce
2 tablespoons cornstarch
3/4 cup chicken broth
salt and pepper (to taste)
2 green onions, chopped (optional)
1 tablespoon sesame seeds (optional or to taste)
cooked rice
MARINADE
2 teaspoons fresh minced ginger (or use 1/4 teaspoon ginger powder)
1 pinch cayenne pepper (or to taste)
1 tablespoon fresh minced garlic (or to taste)
1 teaspoon sesame oil
1/2 teaspoon black pepper
1 1/2 tablespoons sesame seeds

1
In a medium glass bowl mix together all marinade ingredients; add in shrimp, toss to combine, cover then refrigerate for 2 hours.
2
Heat 2 tablespoons sesame oil in a large wok or skillet; add in broccoli florets and carrot slices; saute for 3-4 minutes then add add in teriyaki sauce then toss with veggies.
3
Add in the marinated shrimp (do not rinse off the marinade) and saute for about 4 minutes or until shrimp is no longer pink.
4
In a small bowl whisk together the broth with cornstach; add to the wok or skillet and bring to a simmer stirring until thickened.
5
Season with salt and pepper to taste.
6
Place in a large serving bowl or platter then sprinkle with finely chopped green onions and/or sesame seeds if desired.
7
Serve with cooked rice.

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb medium shrimp (peeled and deveined), 2 tablespoons sesame oil, 2 cups fresh broccoli florets (or to taste), 1 carrot (peeled and thinly sliced diagonally), and more.

Yes, Sesame Shrimp And Broccoli Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Shrimp And Broccoli Stir-Fry

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