Sesame Sauce on Broccoli

1. 1

   Remove tough stems from whole broccoli, and cut florettes into bite-size pieces.

2. 2

   Steam 5 to 7 minutes, depending on size of the pieces.

3. 3

   Meanwhile, toast the sesame seeds in a toaster oven (or a conventional oven at 400 degrees).

4. 4

   Grate the ginger.

5. 5

   Heat sesame oil in a nonstick pan.

6. 6

   Add ginger; cook 30 seconds over low heat.

7. 7

   Add sherry, soy and pepper flakes, and heat through.

8. 8

   Remove from heat.

9. 9

   When broccoli is cooked, drain, and stir into sesame-sherry mixture.

10. 10

    Coat well.

11. 11

    Meanwhile, wash and chop green onion, and sprinkle over broccoli with toasted sesame seed.

* Per serving · 4 servings · Values may vary.

No additional tips available.