How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Roasted Salmon Skewers?

You need 9 ingredients. The key ingredients include: 1/2 cup toasted sesame oil, 1/4 cup soy sauce or 1/4 cup tamari, 2 tablespoons rice vinegar, 1 tablespoon fresh ginger, grated, and more.

Is Sesame Roasted Salmon Skewers suitable as seafood?

Yes, Sesame Roasted Salmon Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sesame Roasted Salmon Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Roasted Salmon Skewers Recipe

Name: Sesame Roasted Salmon Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup toasted sesame oil; 1/4 cup soy sauce or 1/4 cup tamari; 2 tablespoons rice vinegar; 1 tablespoon fresh ginger, grated; 2 garlic cloves, finely minced; 1 lime, zest and juice; 2 tablespoons honey; 1 1/2 lbs salmon fillets, without skin and cubed; 2 tablespoons sesame seeds

Try this homemade Sesame Roasted Salmon Skewers recipe the whole family will love. Made with sesame oil, soy sauce, rice vinegar and fresh ginger. Easy …

This Sesame Roasted Salmon Skewers relies on simple, everyday ingredients such as toasted sesame oil, soy sauce or 1/4 cup tamari, rice vinegar and fresh ginger, grated. It comes together quickly and makes 4 servings, at about 779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 cup toasted sesame oil
1/4 cup soy sauce or 1/4 cup tamari
2 tablespoons rice vinegar
1 tablespoon fresh ginger, grated
2 garlic cloves, finely minced
1 lime, zest and juice
2 tablespoons honey
1 1/2 lbs salmon fillets, without skin and cubed
2 tablespoons sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Seafood

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