How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Rice Noodles With Shrimp ?

You need 14 ingredients. The key ingredients include: 1/4 cup gluten-free tamari or soy sauce, 1/4 cup rice vinegar, divided, 2 tablespoons toasted sesame oil, 2 garlic cloves, minced, and more.

Is Sesame Rice Noodles With Shrimp suitable as seafood?

Yes, Sesame Rice Noodles With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sesame Rice Noodles With Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Rice Noodles With Shrimp Recipe

Name: Sesame Rice Noodles With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup gluten-free tamari or soy sauce; 1/4 cup rice vinegar, divided; 2 tablespoons toasted sesame oil; 2 garlic cloves, minced; 2 tablespoons honey; 1 teaspoon Sriracha; 1 cup peeled, seeded, julienned cucumber; 1 cup peeled, julienned carrots; 1 cup julienned radishes; 2 scallions, thinly sliced; 1 tsp salt; 1/2 lb brown-rice spaghetti; 1/2 lb shrimp, peeled and deveined; 1 teaspoon sesame seeds (black or regular)

Try this homemade Sesame Rice Noodles With Shrimp recipe the whole family will love. Made with soy sauce, rice vinegar, sesame oil and garlic. Easy step…

This Sesame Rice Noodles With Shrimp relies on simple, everyday ingredients such as rice vinegar, divided, toasted sesame oil, garlic cloves, minced and honey. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame Rice Noodles With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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