Sesame Peanut Noodles Recipe

Name: Sesame Peanut Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Linguine Or Fettuccine Noodles; 2 Green Onions, Thinly Sliced; 1 Carrot, Thinly Sliced; Sesame Seeds (optional); Peanuts (optional); 3 Tablespoons Peanut Butter; 2 Tablespoons Water; 3 teaspoons Soy Sauce; 1/4 teaspoons Sesame Oil; 1 teaspoon Rice Vinegar

Servings: persons

12 ounces, weight Linguine Or Fettuccine Noodles
2 Green Onions, Thinly Sliced
1 Carrot, Thinly Sliced
Sesame Seeds (optional)
Peanuts (optional)
3 Tablespoons Peanut Butter
2 Tablespoons Water
3 teaspoons Soy Sauce
1/4 teaspoons Sesame Oil
1 teaspoon Rice Vinegar

1
Cook the noodles al dente according to the package instructions.Drain well and transfer to a large bowl.
2
For the sauce, whisk together the peanut butter, water, soy sauce, sesame oil, and rice vinegar in a small bowl.
3
Add the sauce to the noodles and mix to combine.
4
Then add in the carrots and green onions and mix together.
5
Garnish with sesame seeds and peanuts (optional) and serve at any temperature.
6
Recipe adapted from Creme De La Crumb.

417

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 ounces, weight Linguine Or Fettuccine Noodles, 2 Green Onions, Thinly Sliced, 1 Carrot, Thinly Sliced, Sesame Seeds (optional), and more.

Yes, Sesame Peanut Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Peanut Noodles

How did you like this recipe?

Frequently Asked Questions