How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Oil Chicken ?

You need 9 ingredients. The key ingredients include: 1/2 chicken (about 500g), cut to small pieces (you can also use drumlettes or chicken thighs), 2 tbsp sesame oil, 1 tbsp cooking oil, 5 slices ginger sliced to thin strips, and more.

Is Sesame Oil Chicken suitable as meat & poultry?

Yes, Sesame Oil Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Oil Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Oil Chicken Recipe

Name: Sesame Oil Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 chicken (about 500g), cut to small pieces (you can also use drumlettes or chicken thighs); 2 tbsp sesame oil; 1 tbsp cooking oil; 5 slices ginger sliced to thin strips; Chinese wine; (A) Seasonings; 50ml water; 1 tsp dark soy; 1/2 tsp light soy

Try this homemade Sesame Oil Chicken recipe the whole family will love. Made with chicken, sesame oil, cooking oil and ginger. Easy step-by-step instruc…

This Sesame Oil Chicken relies on simple, everyday ingredients such as sesame oil, cooking oil, ginger sliced to thin strips and chinese wine. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 chicken (about 500g), cut to small pieces (you can also use drumlettes or chicken thighs)
2 tbsp sesame oil
1 tbsp cooking oil
5 slices ginger sliced to thin strips
Chinese wine
(A) Seasonings
50ml water
1 tsp dark soy
1/2 tsp light soy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sesame Oil Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions