Try this homemade Sesame-Lime Roasted Mushrooms recipe the whole family will love. Made with wedges, extra-virgin olive oil, Kosher salt and white sesam…
This Sesame-Lime Roasted Mushrooms relies on simple, everyday ingredients such as extra-virgin olive oil, white sesame seeds, toasted and lime wedges, for serving. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026