Sesame Five-Spice Peanuts Recipe

Name: Sesame Five-Spice Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lg. egg whites; 3/4 cup soy sauce; 1/4 cup dark sesame oil; 1-1/3 tbsp. rice vinegar; 4 lb. raw shelled peanuts; 1-1/3 cup superfine sugar; 2 tbsp. fine salt; 1-1/3 tbsp. wasabi powder; 1-1/3 tbsp. shichimi togarashi (Japanese red pepper mix); 2 tsp. Chinese 5-spice; 1 cup toasted sesame seeds

Servings: persons

4 lg. egg whites
3/4 cup soy sauce
1/4 cup dark sesame oil
1-1/3 tbsp. rice vinegar
4 lb. raw shelled peanuts
1-1/3 cup superfine sugar
2 tbsp. fine salt
1-1/3 tbsp. wasabi powder
1-1/3 tbsp. shichimi togarashi (Japanese red pepper mix)
2 tsp. Chinese 5-spice
1 cup toasted sesame seeds

1
Beat egg whites, soy sauce, sesame oil and vinegar in a large bowl until frothy.
2
Add peanuts and toss well to coat.
3
Drain in a colander and let sit for 8 minutes.
4
Combine sugar, salt, wasabi powder, shichimi togarashi and 5-spice powder in a bowl.
5
Toss peanuts with sugar-spice mixture to coat.
6
Spread peanuts on sheet pan(s) in a single layer.
7
Bake 12 minutes.
8
Shake the sheet pan(s) to stir peanuts and reduce oven temperature to 275 degrees F. Bake 45 minutes.
9
Remove sheet pan(s) from the oven, pour sesame seeds over peanuts and stir with a spatula to coat peanuts evenly with seeds.
10
Return to oven and bake 15 minutes longer.
11
Remove from the oven and stir peanuts to loosen; allow to cool for 30 minutes.
12
Store in an airtight container (or freeze in an airtight container).

3316

kcal

Calories

278

Fat

115

Carbs

145

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 lg. egg whites, 3/4 cup soy sauce, 1/4 cup dark sesame oil, 1-1/3 tbsp. rice vinegar, and more.

Yes, Sesame Five-Spice Peanuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Five-Spice Peanuts

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