Sesame Chicken Drumsticks

1. 1

   In a skillet combine all ingredients except chicken, bring to a boil, cook about 1 to 2 minutes.

2. 2

   Put in the chicken and marinade in cold place for about 2 hours.

3. 3

   Place the chicken in an aluminum foil lined glass baking dish and baste them with marinade during baking every 10 to 15 minutes.

4. 4

   When done, remove chicken from baking dish.

5. 5

   Pour sauce from chicken together with leftover of marinade in a pan and cook the sauce until only half remains. Stir constantly while cooking.

6. 6

   When done pour sauce over chicken. Serve with rice or over mashed potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.