How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken?

You need 17 ingredients. The key ingredients include: 3 lbs chicken cutlets (cubed), 1 cinnamon stick (cut in 3 pieces), 1 inch fresh ginger (crushed), 1 scallion (cut into 2-inchpcs), and more.

Is Sesame Chicken suitable as meat & poultry?

Yes, Sesame Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken Recipe

Name: Sesame Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken cutlets (cubed); 1 cinnamon stick (cut in 3 pieces); 1 inch fresh ginger (crushed); 1 scallion (cut into 2-inchpcs); ¼ cup light soy sauce; 1 tablespoon dry sherry; salt; 1 teaspoon sugar; 1 cup cornstarch; oil; 1 garlic clove (chopped); ½ cup soy sauce; 3 tablespoons red wine vinegar; 4 tablespoons sugar; 2 teaspoons sesame oil; salt; sesame seeds

Try this homemade Sesame Chicken recipe the whole family will love. Made with chicken cutlets, cinnamon, ginger and scallion. Easy step-by-step instruct…

This Sesame Chicken relies on simple, everyday ingredients such as chicken cutlets (cubed), inch fresh ginger (crushed), light soy sauce and dry sherry. It comes together quickly and makes 4 servings, at about 913 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sesame Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions