Sesame Cheese Crackers

1. 1

   Combine flour, salt and pepper in medium bowl; cut in butter until mixture resembles coarse crumbs.

2. 2

   Stir in cheese and sesame seed.

3. 3

   Combine soy sauce and 3 tsp.

4. 4

   water; stir into dry ingredients.

5. 5

   Add more water, a little at a time, mixing lightly until dough begins to stick together.

6. 6

   Turn out dough and press together on lightly floured board or pastry cloth; roll out to 1/8-inch thickness.

7. 7

   Cut dough into 2x1-inch rectangles with pastry wheel or knife.

8. 8

   Place on lightly greased baking sheets and bake at 400F for 8 to 10 minutes, or until lightly browned.

9. 9

   Remove crackers to rack to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.