Sesame Bread For Bread Machines Recipe

Name: Sesame Bread For Bread Machines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. dry yeast; 3 c. bread flour; 1 tsp. salt; 1 1/2 Tbsp. sugar; 1 1/2 Tbsp. dry milk; 1 1/2 Tbsp. shortening; 11 oz. lukewarm water; 2 Tbsp. toasted sesame seed; 4 c. flour; 2 tsp. baking powder; 1 tsp. salt; 4 Tbsp. shortening; 1 1/2 c. lukewarm water

Servings: persons

2 tsp. dry yeast
3 c. bread flour
1 tsp. salt
1 1/2 Tbsp. sugar
1 1/2 Tbsp. dry milk
1 1/2 Tbsp. shortening
11 oz. lukewarm water
2 Tbsp. toasted sesame seed
4 c. flour
2 tsp. baking powder
1 tsp. salt
4 Tbsp. shortening
1 1/2 c. lukewarm water

1
Measure flour in large mixing bowl.
2
Add baking powder and salt and mix well.
3
Work in shortening until distributed evenly. Add lukewarm water.
4
Mix well, working dough until smooth.
5
Cover. Let stand for 20 minutes.
6
Roll out on floured board to 1/8-inch thickness.
7
Cut in 3 to 4-inch squares.
8
Fry in deep hot oil until golden brown on both sides, turning once.
9
This recipe can be halved for a family of four.

1594

kcal

Calories

Fat

321

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tsp. dry yeast, 3 c. bread flour, 1 tsp. salt, 1 1/2 Tbsp. sugar, and more.

Yes, Sesame Bread For Bread Machines falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sesame Bread For Bread Machines

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