Sesame Beef Bing Recipe

Name: Sesame Beef Bing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound refrigerated pizza dough (fresh, not frozen); 3 tablespoons vegetable oil, plus more for greasing; 2 tablespoons sesame seeds; Kosher salt; 2 cups shredded coleslaw mix; 1 tablespoon rice wine vinegar; 1/4 to 1/2 teaspoon chili oil; 6 ounces deli-sliced roast beef; 1 tablespoon toasted sesame oil; 3 scallions, thinly sliced; 1/2 teaspoon grated peeled ginger; 1/2 cup fresh cilantro

Servings: persons

1 pound refrigerated pizza dough (fresh, not frozen)
3 tablespoons vegetable oil, plus more for greasing
2 tablespoons sesame seeds
Kosher salt
2 cups shredded coleslaw mix
1 tablespoon rice wine vinegar
1/4 to 1/2 teaspoon chili oil
6 ounces deli-sliced roast beef
1 tablespoon toasted sesame oil
3 scallions, thinly sliced
1/2 teaspoon grated peeled ginger
1/2 cup fresh cilantro

1
Microwave the pizza dough on 50 percent power to soften, 1 to 2 minutes, then let rest 5 minutes.
2
Grease a large plate with vegetable oil; shape the dough into a 9-inch round and place on the plate.
3
Sprinkle with 1 tablespoon sesame seeds and 1/4 teaspoon salt.
4
Toss the coleslaw mix, vinegar, chili oil, and salt to taste in a bowl.
5
In another bowl, toss the roast beef, sesame oil, scallions and ginger.
6
Heat 3 tablespoons vegetable oil in a large nonstick skillet over medium-high heat.
7
Add the dough seed-side down and sprinkle with the remaining 1 tablespoon sesame seeds.
8
Cover and fry, shaking the pan occasionally, until the dough is golden, about 3 minutes per side, turning with tongs.
9
Transfer to paper towels, season with salt and cool.
10
Wipe out the skillet and place over high heat.
11
Add the roast beef mixture and stir-fry until crisp, 1 to 2 minutes.
12
Slice the flatbread in half horizontally.
13
Layer the beef, coleslaw mixture and cilantro on the bottom half.
14
Cover with the top and cut into 4 wedges.
15
Bing is a Chinese flatbread, often used to sandwich meat, eggs or fried dough for breakfast.
16
Photograph by Antonis Achilleos

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound refrigerated pizza dough (fresh, not frozen), 3 tablespoons vegetable oil, plus more for greasing, 2 tablespoons sesame seeds, Kosher salt, and more.

Yes, Sesame Beef Bing falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sesame Beef Bing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions